A Geek Again

So, I'm taking an HTML class and redoing my website from A to Z. It had been so long since I had dabbled in HTML that I decided more learning (or in this case re-learning) was indicated. I've spent a couple evenings working on the site, and it's so much fun, and in total one gets the fun of technology, and writing, and creative design all in one package. Happy as a pig in you-know-what. Of course there will be a link to this blog.

It's time to learn how to do style sheets, but that looks a little more complicated than straight HTML tags. Have to walk before I can run.

In the fall, when the weather cools, Thisbe returns to the foot of the bed. Last night I stretched my foot and encountered cat, who retaliated by sinking claws (gently, if that is possible) into intrusive foot. But today is not cat blog day.

Abondigas soup was good but not fantastic. We are trying to cut down on salt which has a certain down side to it, i.e., flavor. I was horrified to find a favorite store-bought pasta sauce contained (this is 1/2 cup mind you) 79% of the day's recommended salt. Yikes! Processed foods are salt mines, esp. salad dressing, mac and cheese. Break out the Mrs. Dash!

And suck it up, of course, or in the case of soup, slurp it up.

Grapeshot