Saturday, April 24, 2010

Vegetarian Treat

We're still eating Mediterranean this week, and last night we had these delicious  stuffed escarole .

We also devoured the dessert leftovers from the party.  Steak au poivre tonight a la South Beach Diet to get a little zinc and iron into us along with big whack of protein.

I made the Barefoot Contessa's oatmeal raisin cookies, but alas, they were a bit too sweet for us, and I'll cut down the sugar if I make them again.

Have to get back to my writing.  I have procrastinated mightily this week, with an obsessive to do list, cooking, and watching the Food Network and  the Red Sox.   A few naps round out the wasted time.

Onward,

Grapeshot                                   

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