After the salad nicoise and the strawberry bavarian cream, I thought you might like to have a food dictionary. Be prepared. Look up those obscure terms your foodie friends are tossing about. Be informed. Find recipes.
http://www.epicurious.com/tools/fooddictionary/
So far, however, I have not been able to find an orange Bavarian cream recipe which pleases me. Will dig through old cookbooks. Nothing like having a mission.
Grapeshot
Monday, June 16, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment
Your comments are always welcome!