Monday, June 16, 2008

Food Dictionary

After the salad nicoise and the strawberry bavarian cream, I thought you might like to have a food dictionary. Be prepared. Look up those obscure terms your foodie friends are tossing about. Be informed. Find recipes.

So far, however, I have not been able to find an orange Bavarian cream recipe which pleases me. Will dig through old cookbooks. Nothing like having a mission.


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